Mocha Frosting
It is recommended to blend 1 part mix to 2 parts ice for simply sweet frozen beverages.
Recipe Summary Mocha Frosting
Delicious mellow coffee flavor makes this frosting a favorite on chocolate cake. Eat with a spoon or use to frost a cool cake.
Ingredients | Davinci Mocha Frappe Mix2 tablespoons warm milk½ teaspoon instant coffee powder1 (16 ounce) package confectioners' sugar6 tablespoons butter, melted¼ cup unsweetened cocoa powder1 ½ teaspoons vanilla extractDirectionsStir warm milk and coffee powder in large bowl until the coffee dissolves completely.Whisk confectioners' sugar, melted butter, cocoa powder, and vanilla extract into the milk mixture until no clumps remain and you have a smooth frosting.Info | Davinci Mocha Frappe Mixprep: 10 mins total: 10 mins Servings: 16 Yield: 16 servings
TAG : Mocha FrostingDesserts, Frostings and Icings, Chocolate,
Images of Davinci Mocha Frappe Mix
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